James Acaster takes one in the name of ‘science’. Buy it here. Also, multiple times Rhod has supported the other contestants task efforts like Phil's box tower building and James hulaing, only for them to turn around and criticize Rhod's attempt at the tasks. Ep 195: Judi Love. Buy it here. Make the recipe with us. 2 teaspoons finely grated lemon zest, plus 3 tablespoons fresh juice (from 1 lemon)Cut the pumpkin into 1/2 inch cubes. Heat up the olive oil in a pot, then add the broccoli, onion, garlic and vegetable broth. Add the chorizo. Lower the heat to medium. – Listen to Ep 150: Angela Hartnett by Off Menu with Ed Gamble and James Acaster instantly on your tablet, phone or browser - no downloads needed. ago. Cook the sausage in a large pot over medium-high heat, breaking up the meat with the back of a spoon, until browned, 5 to 8 minutes. Touch device users, explore by touch or with swipe gestures. 1 Prepare the ingredients. 362. Angela Hartnett’s new book ‘The Weekend Cook’ is out on 26 May, published by Bloomsbury. In a mixing bowl, toss chicken pieces with paprika, garlic powder, onion powder, and salt and pepper. Make sure to salt the water before adding the pasta. Mixing Chorizo With Eggs And Peppers For An Easy Breakfast Wrap. Heat 2 Tbsp. That is incredibly uncanny, I think that’s the closest impression I’ve ever heard — Ben Mancebo-Thomas (@BenMancebo) March 27, 2019James Acaster's Classic Scrapes is a 2017 autobiography by English comedian James Acaster. Meanwhile, chop the broccoli florets into nice bite-sized. Return the pan to the heat, add 1 tbsp oil and the. Remove from oil and place to drain on kitchen towels. Heat oven to 425 degrees. Whether it’s a rich, slow-cooked ragù on a cold winter’s day or a bright, fresh-flavoured dish to enjoy in the sun, make the most of this amazing store cupboard (or beautifully homemade) ingredient with our huge selection of perfect pasta recipes. 2 Meanwhile, heat the olive oil in a large non-stick sauté pan over a high heat. Make sure to salt the water before adding the pasta. Artwork by Paul Gilbey (photography and design) and Amy Browne (illustrations). co . Add the chorizo and dry-fry for 2-3 mins until it begins to. Lower the heat and cook on medium-low for 10 minutes, occasionally stirring. Heat a dry saucepan. Stir in the stock and simmer for 2 minutes, then reduce the heat to medium. Add the pasta, stir well and cook until al dente, about 10–12 minutes. • 1 mo. Stir and cook at high heat for 5 minutes or until the broccoli is hot. Stir in the broccoli pesto and squeeze over the juice of 1⁄2 lemon. Cook for 3 minutes until the tomato paste starts to darken. Full recipe on Tom's YouTube channel - cheftomkerridge. Saute, stirring frequently, until the chorizo renders its fat and the onion is softened, about 6 minutes. In the same pan, add the chopped onion and cook for a few minutes until soft and translucent then stir in the garlic, paprika and chilli flakes. Photo: YouTube. Add the wine, broccoli rabe and a pinch of salt. Add the garlic and cook for two minutes, stirring so the garlic doesn't burn. Bring a large pot of salted water to a boil over high heat. James Acaster is a rising star on the British comedy scene, with a string of TV and stand up shows under his belt including Live at the Apollo, 8 Out of 10 Cats, as well as Mock the Week. STEP 2. Cook on a medium heat, stirring occasionally, for 2-3 minutes until the onions start to soften. Cook on a medium heat, stirring occasionally, for 2-3 minutes until the onions start to soften. Ever wanted to eat your dream meal? It’s time to order Off Menu. Bring a large pan of water to a boil. Keep me Signed InBroccoli soufflé : 5 global tapas dishes: Thai red curry with brown rice; Yorkshire pudding with mashed potato, roast potato, stuffing, and gravy; buffalo cauliflower (from Paradise Palms, Edinburgh); cheese, spinach, and mushrooms with cream; fake fish tacos. Next, add the. In the last two minutes of cooking, add the broccoli florets and cook just until almost tender. James Acaster in Hypothetical. 2 tbsp olive oil. £4 at Etsy. Creamy Quorn Sausage and Broccoli Pasta. Cut the head of broccoli rabe into 1"-2" pieces, removing the stems; then rinse under cold water. Roast until tender and browned. Remove from heat. Within these pages could be the next chorizo broccoli pasta” ― James Acaster--This text refers to the hardcover edition. 1 tablespoon salt 14 oz pasta. Gradually add the milk, whisking all the time until the. Building on the success of my no. Greens mac 'n' cheese. In a large, 15-inch oven-safe skillet over medium-high heat, melt the butter. Add the chorizo and cook, breaking up the clumps, until dry and crisp, about 10 minutes. Enough oil will come out of it so you don't need extra oil. Heat till boiling, then let it simmer and cook the potatoes for at least 10 minutes until they are tender to the fork. Step 3. Drain well, then heat the grill. James Acasters Tom Kerridges Chorizo Broccoli Pasta. Buy it here. Drain well. Step 2 Cook penne in a large saucepan of salted water, following packet directions. 1 pound broccoli, head cut into florets (3 ½ cups), stems peeled and thinly sliced (1 cup) 1 clove garlic, finely grated. Sauté for 2-3 minutes. 45 minutes Not too tricky. Epic vegan lasagne. He left school age 17 so he could play drums in a band called The Wow! Scenario with his friend Graeme. About the Author. Ed Gamble No, I wouldn't like that. Heat the olive oil in a skillet over a medium heat. Roast Cauli with Chunky Chorizo. Pour off. Buy it here. Method Heat a large, lidded nonstick frying pan over a medium heat. After the broccoli goes in the oven, melt the butter in a small saucepan over medium heat. Easy chicken and chorizo pasta bake. Among those joining in the celebrations were James Acaster, Josh Widdicombe, Aisling Bea, Nish Kumar, Tim Key, Lou Sanders, Rose Matafeo, Mike Wozniak and, of course, the Taskmaster himself, Greg. A review of James Acaster’s stand-up comedy special ‘Cold Lasagne Hate Myself 1999. A 10 minute dish which infuses spaghetti with the flavours of Spain - you can make a vegetarian version too. Cut the lemon in half and keep for later. You should end up with a shape as if you cut a pizza into four slices. Directions: Cook pasta according to packet instructions. This dish packs in a whole lot of flavour, fast. Spoon in the grated Parmesan, toss the pasta well and serve. Transfer garlic to a small bowl. Simple, quick, and packed with flavor. Then cut those two pieces in half again lengthways, top to bottom again. Easy Creamy, High Protein Chilli & Lemon Pasta. 1K Ratings; Comedians Ed Gamble and James Acaster invite special guests into their magical restaurant to each choose their favourite starter, main course, side dish, dessert and drink. Fry chorizo in a little olive oil until brown. 84 of # tomsfreshstart or download here: 2. Steam small broccoli florets until very tender (easily pierced with a fork) then chop and set aside. Add broccoli heads into the pot and cook for 3-4 minutes or until lightly softened. Step 3: Meanwhile, cook the pasta until al dente (check the package instructions to see how to do this). 25. “You may have heard of my Broccoli Chorizo Pasta on the Off Menu official podcast with my. Add the rest of the ingredients, stir well and cook for about 15 minutes until the pasta is cooked through. The pasta is tossed with an easy chili, and garlic oil, then topped with a crispy chorizo crumb, made with ground chorizo fried in a skillet. Movies. Cook broccoli in boiling water for 5 minutes, drain well. I think they just substitute capers for the anchovies. Preheat the oven to 180°C/fan 160°C/gas 4. Set aside. Drain and set aside. Transfer cooked broccoli to a bowl. Ezra & Gil Hilton Street, Northern Quarter restaurant, all day breakfasts, lunch and dinner, open from 7. Add the chicken broth, half and half, and seasonings. Vegan Creamy Beany Cavolo Nero Pasta. Theatre Royal, Glasgow Delivering his own ‘origin story’, with interruptions encouraged, Acaster skilfully pieces together big-yield routines from inauspicious beginningsJames William Acaster (/ ˈ eɪ k æ s t ər /; born 9 January 1985) is an English comedian. Meanwhile, in a large Dutch oven, heat the olive oil and chorizo over medium-high. Place in oven and bake for 15 minutes, until golden brown on top. Verify cooking time on the directions on the package. Add parmesan and basil to serve. Toss broccolini: Pile broccolini on tray, drizzle with oil, sprinkle with salt, pepper and garlic. Tom Kerridge is a British two-Michelin-star chef, presenter and the author of several bestselling books, including The Hand and Flowers Cookbook and Tom Kerridge’s Fresh Start. 1. ISBN: 9781472981653. ) brown rice 2 teaspoons olive oil 1 medium yellow onion, cut pole-to-pole into half moons 3 large cloves of garlic, mincedChicken, Chorizo & Broccoli Pasta Chicken, Chorizo & Broccoli Pasta Ingredients: 250 g pasta , 125 g broccoli florets, 2 tbs olive oil, 2 skinless chicken breast fillets sliced, 175 g chorizo thickly sliced, 0. This week, we’re revisiting our conversation with James from 2018. Season, add the pine nuts and sultanas, and cook for a few more minutes. Steam the Tenderstem ® broccoli for 2 minutes, drain and set aside. ) . Log in. Add the basil,. Directions. Release Calendar Top 250 Movies Most Popular Movies Browse Movies by Genre Top Box Office Showtimes & Tickets Movie News India Movie Spotlight. Add the chorizo, red onions, mushrooms, garlic, chilli flakes, paprika and oregano and fry for. Artwork by Paul Gilbey (photography and design) and Amy Browne. Sausage is a fan favorite topping for pizza, and provolone cheese gives it a different flavor profile than your standard mozzarella. And you can clearly see that James was genuinely frustrated with Rhod. We would like to show you a description here but the site won’t allow us. 29K subscribers in the offmenupodcast community. He began performing stand-up in 2008 and made his Edinburgh Fringe debut a. join the club. I got into the habit of cooking pasta maybe, say, once a month. James Acaster is a standup comic from London. Angela Hartnett’s new book ‘The Weekend Cook’ is out on 26 May, published by Bloomsbury. Menu. Throw in 350g pasta shells or quills, stir well and return to the boil. The nerdy Kettering comic in autumnal colours, corduroy and ties makes way for a cock-of-the-walk in aviators. Videos of people making street food from around the world 14. Gradually add the milk, whisking all the time until the. DisregardThisOrDont. Go to maisieadam. 200 g Pasta, 1 Broccoli. Drain and set aside. Angela Hartnett’s new book ‘The Weekend Cook’ is out on 26 May, published by Bloomsbury. The Spruce Eats / Diana Chistruga. Cut the lemon in half and keep for later. Taste and season with additional salt as needed. The TV series features teams of celebrity guests (often comedians), who are presented with a bizarre hypothetical situation by Widdicombe. Add 3 ⁄ 4 of the chorizo and ensure thoroughly combined. Add in the garlic and stir together until aromatic (less than 1 minute) 2 chicken breasts, cubed 4 cloves garlic, crushed. Sign upHeat the garlic oil in a pan, add the anchovies and stir with a wooden spoon to ‘melt’ them, taking care not to let them burn. ⅓ cup extra-virgin olive oil. Peel and grate the garlic (or use a garlic press). Simmer until the sauce has thickened, it should take about five minutes. Instructions. baharat, chorizo, pasta, red capsicum, red capsicum, olive oil and 6 more Chicken and Chorizo Lasagne The Happy Foodie white wine, chorizo, milk, smoked paprika, sugar, garlic cloves and 11 moreAdd the chorizo and cook for a further five minutes, or until golden-brown all over. Ep. His most recent special is called Cold Lasagne Hate. Let sit covered for 5 minutes. Place in oven and bake for 15 minutes, until golden brown on top. cut broccoli into tiny florets. Combine pasta and chorizo for a comforting dinner. STEP 3. 1 Baby & Toddler Recipe App. Baked beans, probably the nations favourite. Drain the pasta and broccoli and set aside. Drain the pasta and broccoli through a colander. 1. Add chorizo and cook, stirring, until blistered and oil is bright orange, about 1 minute. Preparation. 362. The sauce should reduce significantly. Whisk in the flour. Tom Kerridge has gone back to his heartland with over 100 recipes that celebrate modern British cooking 'TOM IS THE KING OF FLAVOUR-PACKED, NO-NONSENSE FOOD' ANDI OLIVER 'One of our most celebrated chefs' Sunday Times 'Warm-hearted, honest and joyful' Prue. I would actually like to see/hear James make the chorizo and broccoli pasta for Tom Kerridge, because I'm pretty sure it's a version of his recipe. Drain, reserving some of the pasta cooking water. Using a slotted spoon, transfer chorizo to a medium bowl. The chicken will not be completely cooked through. melt butter, stir until golden brown, about 3 minutes. Michelin starred chef Angela Hartnett gives James some tips for his chorizo broccoli pasta in today’s episode. For the cheese sauce, melt the butter in a large pan, add the flour and cook for 2-3 minutes. Well, things change, and people change. Add the salt. . r/offmenupodcast. Method. With pub-inspired chapters including . In a large pan, saute the shallot and garlic and chili flakes in the olive oil, over medium heat until fragrant and golden, about 3 minutes. Keeping the mixture on a high heat, add the chorizo and broccoli and stir; The chorizo should release some smokey oils to the pan to add to the flavour; Because there’s so much in the wok at this point I keep it on a high heat and keep stirring for another 5-10 minutes whilst the pasta is on; Once the pasta is cooked:Off Menu, hosted by Ed Gamble and James Acaster, is available on services including Apple Podcasts, Spotify,. Reserve 1 cup of the pasta cooking water, then drain the pasta. Using a slotted spoon, remove the sausage, leaving the fat behind. We turn the tables on ‘Off Menu’ hosts James Acaster and Ed Gamble and ask them about their ultimate London meal. When James quit all forms of social media in 2019, he felt like he'd been born anew, but he was worried he'd suffer withdrawal and get lured back online to compete in a never-ending popularity contest with only one possible winner (f--king Zuckerberg). Recorded and edited by Ben Williams for Plosive. Cut off and discard the bottom ½ inch of the broccoli stem; roughly chop the broccoli. Whilst pasta cooking. Cook according to package instructions, partially covered. Add onion, garlic, chilli and chorizo and cook for 5-7 minutes until chorizo has. Season with a hearty pinch of kosher salt. He worked in a pub kitchen and was a drummer in a number of bands before turning to. They’re crunchy and absorptive of sauces and spices. Aug 15, 2022 05:20 P. The prawns are already cooked so just need to be heated through. Add the olive oil to a frying pan and sauté the chorizo and garlic until golden and the oils start. Bring to a boil. 2 Cook the pasta. cut chorizo into bite-sized pieces. We’ll talk about the different ways. Just to add a bit of spice, they’ve decided to opt for five of the movie’s most extreme bits of. Cook, stirring occasionally, until chorizo is crisp and. Within these pages could be the next chorizo broccoli pasta' * James Acaster * Show more. Now 18% Off. Heat a large, deep-sided casserole or frying pan over a high heat, add the chorizo and cook for 2–3 minutes. Add mushroom (or chicken) stock. Then cut those two pieces in half again lengthways, top to bottom again. Bring it to a simmer and let it bubble gently for 10 minutes. It was wonderful and we are making it a tradition for all of our big. Tom Kerridge. Cook until slightly charred. 555 calories per serving 500g dried orecchiette (or penne or fusilli) pasta tbsp olive oil 4 cooking chorizo sausages, about 65g each, finely chopped 3 garlic cloves, finely chopped 400g broccoli stalks (about 4), quartered lengthways and finely sliced 3 anchovy fillets in oil, drained and chopped I've never heard Acaster say which type of chorizo he uses but I am pretty sure the Spanish stuff would be a lot easier to find for him in the UK. Stir in the passata, tomato puree, sugar, smoked paprika, dried italian herbs, salt and pepper and simmer for 10 minutes. Keep your eye on them as they will quickly burn. 15 minutes is all you need to whip up this fresh, light and healthy fish pasta with olives, capers and greens. Listen to Ep 158: Maisie Adam from Off Menu with Ed Gamble and James Acaster. Place a medium-sized skillet on high heat on the stove, and add oil to the pan. During his 2019 show Cold Lasagne Hate Myself 1999, James took aim at his peers in the comedy world who used their material to spend “10 solid minutes just slagging off transgender people”. Hell, Roy is so good, he’d fit in a lot of these. A community dedicated to the Off Menu podcast hosted by Ed Gamble and James Acaster, in which every week a guest enters Ed and James’s dream restaurant and orders their dream menu. Movies. Bring a pan of salted water to the boil and cook the pasta until al dente. . The show aims to help listeners get to know their favorite stars through a universal topic—food. Stir in the broccoli pesto and squeeze over the juice of 1⁄2 lemon. Try it in stews, salads and hearty one-pots. They discuss appetizers, sides,. Add the broccoli and cook for another 3-4 minutes. When cooked, drain,. 0. In a skillet or saute pan over medium heat, melt the butter. Spaghetti with Spanish flavours. James presents groundbreaking bread research, sings about his hometown soccer club and relays his thoughts about ice. Boil 5L water in a large pot, and add a tablespoon of rock salt. Cold Lasagne Hate Myself 1999 is a revelation. Cook for 5 minutes or until browned. Season to taste and simmer on low heat. Melt butter over medium heat in a large skillet. Add pasta and cook, according to package directions, until al dente. 1 tablespoon olive oil, 1 onion. 19. 18. Cook, stirring frequently, until the bread crumbs. Spicy Chorizo Broccoli Pasta. Heat half of olive oil in a 10-inch non-stick or cast iron skillet over high heat until simmering. Theatre Royal, Glasgow Delivering his own ‘origin story’, with interruptions encouraged, Acaster skilfully pieces together big-yield routines from inauspicious beginnings James Acaster. In late 2022 Temps introduced themselves to the world with their first single “no,no”. Celebrity Hunted for Stand Up to Cancer was back on our screens tonight (Tuesday, April 18), but it was sadly game over for comedy duo James Acaster and Ed Gamble. MEDIA REVIEWS. 25 Chorizo recipes. Add to the skillet with the onion, lemon zest and paprika. Gently cook the leeks over a medium heat until softened, which would take about 5 minutes. Fry over a low heat, with the lid on, for 3-5 minutes, until the onions and peppers have softened. Add the garlic and fry for 1 more minute. Mawaan Rizwan 'Pasta Snake' greeting card. Start by toasting the almonds in a dry pan on a medium heat – it will take about 2 minutes. 84 votes, 11 comments. Then thinly slice each of these four stalks sideways probably about 15-20 slices. Recorded and edited by Ben Williams for. Add al dente pasta to the broccoli pot and add the remaining 2 tablespoon of butter, the. (from left) Josh Widdicombe, James Acaster, Ellie Taylor and Phil Wang in Hypothetical. Bring water for pasta to a rolling boil in a large pot while the sauce cooks. He worked in a pub kitchen and drummed in a series of bands before turning to comedy. Place a medium-sized skillet on high heat on the stove, and add oil to the pan. Add the passata and stir in the tomato puree. Add the broccoli to the pan and continue to saute to further soften. . Serve in shallow bowls topped with more. Once cooked, remove 1 c of pasta water from the pot and add this to the sauce. Cook pasta in a large pot of boiling salted water for 8-10 minutes or until al dente. Absolut vodka, fresh tomato juice, house-made spice mix with salt garnish & fresh celery. Pre-heat the oven to 180C/350F/Gas 4. Remove from the pan with a slotted spoon and set aside. 30am,. Add white wine and let it cook for another 3 minutes. However, it is known that her mother was English while her father was an Indian. Reserve ½ cup of broccoli water. LPT: don’t throw out broccoli stems. Heat 1 tbsp of the oil in a frying pan, then gently fry the onion for 5 minutes until soft. October 3, 2020 · 4 min read. Add chickpeas and scallions to skillet and cook, stirring occasionally, until chickpeas begin to blister, 2 to 3 minutes. Add the olive oil, garlic, red pepper flakes, salt, pepper, cooked broccoli and the reserved broccoli water to the skillet and cook for 10 minutes until you can easily mash the broccoli with a spoon. In 12-inch skillet, cook chorizo over medium heat 2 to 3 minutes, stirring frequently, until hot. Over a medium heat gently heat broccoli and pasta. Roughly dice the chorizo and crush the garlic. Add the garlic and the broccoli rabe to the pan and saute until the vegetable has softened yet. About Tom Kerridge. Cook for 1 min, then gradually add the milk, stirring well between each addition. Podcast charts and awards are one way of judging these things, but the fact there's a. Join. Take the whole stalk. Drain and set aside. The Spruce Eats / Diana Chistruga. Step 1. Add your broccoli to the boiling water and leave to cook for approx. Also just a very simple pasta dish that I like to do when I just get some chorizo, slice that up, put it in a frying pan, medium heat, chop up some broccoli stalks, some garlic and chilli, put that in with the. Step 4: Squash the lovely cherry tomatoes into a kind of sauce (a potato masher is great for this). The trailer for the Camila Cabello-starring musical dropped via Amazon Prime on Tuesday and featured comedian Acaster as one of three mice-turned-footmen, alongside Romesh Ranganathan and James. Michelin starred chef Angela Hartnett gives James some tips for his chorizo broccoli pasta in today’s episode. 12oz/340g pasta When the pasta has 2-3. 1 pound penne. 1 small onion. Method. Add the shallot and garlic, then fry gently for 2-3 minutes until starting to soften. Add the remaining 4 tablespoons of olive oil, broccoli, chicken broth, salt and red pepper flakes. . ; Cook the pasta in 8 cups water with 1 tablespoon salt (measure), S ave a cup of hot pasta water when you drain. It's home cooking. They’re crunchy and absorptive of sauces and spices. Find out more. The Spruce Eats / Diana Chistruga. Recipes > 9-12 Months > Broccoli and Cheese Pasta. 2 large handfuls roasted almonds or other nuts (100g / 3. Add chopped chorizo until it releases its oil and goes brown, then add onions and garlic. Tom Kerridge worked as a chef in restaurants across Britain before deciding to set out on his own and take over a rundown pub in the quiet Buckinghamshire town of Marlow. Method. In the same oil, saute the onion for about 2-3 minutes, until the onion becomes soft and translucent. Michelin starred chef Angela Hartnett gives James some tips for his chorizo broccoli pasta in today’s episode. Drain the pasta and return it to the pan. The couple already shares a daughter, Isla, who they welcomed in December 2017. 171 Pasta recipes. Ep 194: Tim Minchin. offmenupodcast . Add tinned tomatoes, condensed soup and season with salt and pepper. Acaster makes use of fictional characters within his stand-up comedy, which is characterised by frequent. A stunning bible of brilliant pub recipes by Britain's best-loved Michelin-starred chef. Follow Maisie on. Add in broccoli and white beans. Drain excess fat. James Acaster is not afraid of vulnerability—his last special, 2019’s “Cold Lasagne Hate Myself 1999,” offers a candid account of a mental-health crisis that peaked in 2017, which he calls. how to make pasta click her USE THE CHEESE CLICK WEBSIT 4 555 calories per serving 500g dried. 8 cups salad greens (for side salad) Garlic bread . Artwork by Paul Gilbey (photography and design) and Amy Browne (illustrations). Cook until the rabe is tender. Number of pages: 272. Comedians Ed Gamble and James Acaster invite special guests into their magical restaurant to each choose their favourite starter, main course, side dish, dessert and drink. Cook for 2-3 minutes until the butter has dissolved and the red pepper flakes are beginning to sizzle. Taste and season to your liking with sea salt and black pepper. Drain well, reserving about 6 tbsp of the cooking water. Rice. Bring a large saucepan of water to the boil with 0. Place on a baking tray and drizzle with a little oil and a splash of water. Here Tom gives you pimped baked beans to take this British classic to the next level. Tom Kerridge worked as a chef in restaurants across Britain before deciding to set out on his own and take over a rundown pub in the quiet Buckinghamshire town of Marlow. Once melted, add chicken and cook for 4-5 minutes on each side, or until golden brown. On medium heat with lid on let everything simmer for 8-10 minutes. Tom Kerridge has spent a lifetime perfecting next-level pub cooking. James Acaster's Classic Scrapes is a 2017 autobiography by English comedian James Acaster. Pour in the olive oil and generously season with salt and pepper. James Acaster has been named among the cast of Sony Pictures’ forthcoming Ghostbusters: Afterlife sequel. The comedian’s name was trending on Twitter on Friday (24 March) as fans reacted to. 13. James Acaster said a gig he did at the Palladium was pure career suicide (Image: Getty Images) For many comedians, being invited to do a spot at the London Palladium means they’ve made it especially when it’s being broadcast on ITV. Two: Put the macaroni, butternut squash and cauliflower in a pan of boiling water. Remove the chorizo with a slotted spoon and set aside. Dimensions: 246 x 189 mm. Full recipe on Tom's YouTube channel - cheftomkerridge. Fresh from The Dip, Mock the Week star and superb stand-up Maisie Adam orders her dream meal. Add 2 tablespoons butter and gently toss; season with salt and pepper, then mash.